3651 Wesleyan, Suite 204, Houston, TX 77027
November 12, 2025 | 6pm - 9pm
Are you looking to leverage AI in your operation? This event is for you!
Join us to learn the best ‘recipesʼ for AI-driven systems that meet the unique needs of your production and process operations. Whether youʼre new to AI or already have some experience, youʼll leave with fresh insights, best practices for deploying AI in your operation, and a satisfied palette!
What to Expect:
Your Now We're Cooking! class will be led by a professional chef, and the discussion of AI and operational technology will be led by experts from our team and our sponsors.
Chef TBD
Chef information coming soon.
Rene Moreda | Director of Business Development, InflexionPoint
Rene specializes in OT, Edge, and IT solutions, helping clients improve operations and strengthen cybersecurity. He focuses on delivering software and technology strategies that optimize processes and create lasting value across industries.
Chris Monchinski | CTO, InflexionPoint
Chris helps clients transform manufacturing and operations through IT/OT convergence, data analytics, and smart factory solutions. He is a recognized industry leader who has shaped global standards and frequently shares insights on digital transformation at major conferences.
Bryan Thyken | CRO, Sorba.ai
Bryan helps companies find the proper "fit" and strategies to integrate technologies into their operations effectively, with high-level expertise in deep technical solutions as they pertain to commercial success.
Do you have a Digital Transformation initiative? Need to upgrade your automation and controls systems? Wondering how you can become more data-driven? Let's talk.